
Delish: Eat Like Every Day's the Weekend by Joanna Saltz, Editors of Delish
Insights from Delish: Eat Like Every Day's the Weekend
“We’re all about the fun of the food.”
Food should be fun above everything else. A cheeseburger slider can be just as impressive as a five course meal if everyone is laughing.
Pickles deserve a lot more credit than they get. Putting them in grilled cheese or frying them up changes the whole mood of a lunch.
Bacon is basically a seasoning at this point. Wrapping it around a jalapeño or weaving it over meatloaf makes everything feel like a party.
“You don’t have to be a 'cook' to love food.”
Cooking is way less stressful when you stop trying to be a chef. It's okay to just be a person who likes melted cheese and heavy cream.
- Published
- 2024
- Publisher
- Houghton Mifflin Harcourt
- ISBN
- 9781328499462
- Language
- EN