
Joey is embarrassed to take his friend Eugene to visit his Italian grandmother, fearing her old-world habits and exuberant personality will be overwhelming. Upon arrival, Grandma Rosa immerses the boys in a traditional kitchen environment, serving a multicourse meal that includes a chicken soup featuring visible feet. Instead of being repulsed, Eugene is fascinated by the cooking process and the grandmother’s warmth. The narrative concludes with a practical lesson on kneading and braiding dough to create traditional Italian bread dolls, complete with a specific recipe for readers to follow.
This book serves children and families navigating the complexities of cultural heritage and social anxiety. Readers learn to move past superficial embarrassment and value the specific customs of their elders. By following the included baking instructions, children gain hands-on experience with culinary techniques and the concept of hospitality. It provides a bridge between immigrant generations, teaching young people that unique family traditions are a source of connection rather than a reason for shame.
- Published
- 1974
- Language
- EN