Books like

Books like Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi

12 books with a reading profile close to Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi by Yotam Ottolenghi. Practical, outward-looking, growth-minded and clear-cut; an easy read.

1

Joy of Cooking

by Irma S. Rombauer

Also practical and outward-looking · practical, accessible

Irma S.
2

Cravings: Recipes for All the Food You Want to Eat

by Chrissy Teigen

Also practical and outward-looking · practical, accessible

Chrissy Teigen presents a collection of recipes centered on heavy flavors, spicy ingredients, and comfort food.
3

Barefoot Contessa Back to Basics

by Ina Garten

Also practical and outward-looking · practical, accessible

Ina Garten focuses on streamlining gourmet cooking by emphasizing premium ingredients and reliable techniques.
4

Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family

by Ina Garten

Also practical and outward-looking · practical, accessible

Ina Garten focuses on the mechanics of large-scale home entertaining, prioritizing recipes that can be prepared in advance and served on platters to encourage sharing.
5

Nigella Express: Good Food, Fast

by Nigella Lawson

Also practical and outward-looking · practical, accessible

Nigella Express addresses the logistical challenge of preparing home-cooked meals during a busy work week.
6

How to Cook Everything: Simple Recipes for Great Food

by Mark Bittman

Also practical and outward-looking · practical, accessible

Mark Bittman’s 1998 culinary guide rejects complex techniques in favor of a minimalist philosophy centered on core ingredients and adaptable methods.
7

The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York

by Mollie Katzen

Also practical and outward-looking · practical, accessible

Mollie Katzen’s hand-lettered volume serves as a practical guide to the vegetarian cuisine served at the Moosewood Restaurant in the 1970s.
8

Green Kitchen Travels

by David Frenkiel, Luise Vindahl

Also practical and outward-looking · practical, accessible

David Frenkiel and Luise Vindahl document their global expedition with a young infant, translating international street food and regional staples into a plant-based repertoire.
9

Saha

by Greg Malouf

Also practical and outward-looking · practical, accessible

Greg Malouf and Lucy Malouf document a month-long expedition through Lebanon and Syria to document the culinary traditions of the Levant.
10

Veganomicon: The Ultimate Vegan Cookbook

by Isa Chandra Moskowitz

Also practical and outward-looking · practical, accessible

Veganomicon functions as a comprehensive technical manual for animal-free cooking, prioritizing flavor and texture over health-obsessed substitutes.
11

The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook

by Deb Perelman

Also practical and outward-looking · practical, accessible

Deb Perelman presents a collection of original recipes born from her tiny New York City kitchen, focusing on professional results achieved with standard household equipment.
12

Everyday Italian: 125 Simple and Delicious Recipes

by Giada De Laurentiis

Also practical and outward-looking · practical, accessible

Giada De Laurentiis presents a collection of Italian recipes adapted for the constraints of modern American lifestyles.

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